Tuesday Dinner

Tonight we had mushroom-swiss burgers. I grilled 80/20 ground beef on the George Foreman, then topped with a slice of swiss and mushrooms I'd sauteed in butter with fresh minced garlic, salt and pepper. A caesar salad and a can of Bush's Vegetarian Baked Beans rounded out the meal. We'll probably finish off the rest of the strawberry shortcake later, but for now everyone is too full.

Totals:

$1.59 - ground beef (I stocked up on several pounds at this price)
$1.50 - mushrooms (Aldi)
$1 - buns (1/2 package)
$.50 - sliced swiss
$1 - baked beans
$.66 - 1/3 package romaine hearts (dressing & croutons were free after triple coupons)

$6.25 for dinner for 3, with one leftover burger and plenty of beans for lunch tomorrow